Recipes // Snacks // Crispy Rice Treats

Crispy Rice Treats


Serves 8
  • 4 cups crispy brown rice cereal
  • 1 cup brown rice syrup
  • 3/4 cup nut butter
  • Dash of umeboshi vinegar
  • Dash of vanilla
  1. Pour cereal into mixing bowl. 
  2. Over a medium flame, heat up brown rice syrup, peanut butter, vinegar, and vanilla, stirring constantly until the mixture is smooth, thinned out, and bubbling a little. 
  3. Keep stirring while it bubbles over low heat for at least three minutes.
  4. Pour rice syrup mixture onto cereal and blend well with a wooden spoon.  Mix well.  
  5. Pour into pyrex pan or baking pan and flatten with a wet spatula.  Let cool.  Slice and serve.
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